something used to season food, e.g. salt, pepper, spices
flavoring for food
Cases of word usage
1) (a kind of plant producing) (a berry used to make) a hot-tasting powder for seasoning food; (also called capsicum) (a plant with) a red or green seed-pod used as a vegetable (pepper)
2) (of wood) not matured; (of food) not flavoured with seasoning (unseasoned)
