Cases of word usage

1) (of fish, vegetables, cakes etc) to cook, be cooked, by dry heat in an oven (bake)

2) a kind of food made by mixing floor with water and yeast and baking it in an oven (bread)

3) a sweet mixture of flour, eggs, butter etc baked in an oven (cake)

4) a black substance made by burning wood slowly in an oven with little air, used as fuel, for drawing etc (charcoal)

5) a furnace or oven used for baking or drying (especially pots, bricks) (kiln)

6) (to cause meat, potatoes etc) to be cooked in a hot oven or over a hot fire (roast)