a kind of food made by mixing floor with water and yeast and baking it in an oven
daily food
Cases of word usage
1) (a piece of) the hard surface of bread or of a pie or tart (crust)
2) the Christian ceremony in which bread and wine are consecrated and taken (eucharist)
3) a portion of minced or chopped meat made into a round flat cake and fried; a bread roll filled with this (hamburger)
4) a soft, green growth appearing on damp surfaces, bread etc; a hollow container into which a liquid substance is poured to set into a desired shape (mould)
5) a piece of bread or biscuit baked hard and crisp (rusk)
6) two pieces of bread with cheese, meat etc between (sandwich)
7) a thin, wide, flat piece cut off something, especially bread or meat; a part, share; to cut bread, meat etc into slices (slice)
8) bread made brown and crisp by heating; to wish happiness, success etc to (a person, thing) while raising a glass of wine (toast)
9) a substance used to make bread rise and used to make beer, wine etc (yeast)