the soft part, especially muscle, between the skin and bones of animal bodies
body tissue, skin
Cases of word usage
1) a tree with a round fruit with firm juicy flesh and a thin (green, red or yellow) skin (apple)
2) (a kind of tree with) a round, yellow or orange fruit with soft flesh and a large seed (apricot)
3) the flesh of an ox, bull or cow, used as meat (beef)
4) dead and decaying flesh (carrion)
5) the are of firm, pink flesh round the teeth (gum)
6) the flesh of animals used as food; useful or suitable contents (meat)
7) (any kind of) a large round fruit with a soft, sweet flesh and many seeds (called pips) (melon)
8) reddish-yellow (colour); (a tree with) a round fruit with orange flesh and skin (also called peel) (orange)
9) the flesh of a pig used as food (pork)
10) the flesh of) a large fish with firm pink flesh, eaten as food (salmon)