1) a clear, tasteless substance, made by boiling bones etc, used to make food set like a jelly (gelatin)
2) a white, tasteless substance as present in potatoes, grain etc (starch)
3) heavy and tasteless food, e.g. boiled rice that has been cooked badly (stodge)
pretending or falsely claiming to be a artistic
pretended expertise in art; affected interest
cruel, uncultured
crude, savage
of or like a brute
obscene, vulgar
(of clothes etc) dull or unfashionable
poorly dressed; old-fashioned
shining and attractive but often a little vulgar
flamboyant, in poor taste
too bright and showy
bright and vulgar
not appropriate or suitable
not proper, suitable
(of behaviour, talk etc) obscene or offensive
obscene, vulgar; offensive
(of a person, speech, behaviour etc) indecent or rude
obscene, vulgar
difficult or impossible to digest
inedible
(of a kind) not suitable to be eaten
unpalatable
looking or sounding very odd, strange (especially to shock)
bizarre, strange
unmindful of social conventions
unmindful of social conventions
(of food) dry and unappetizing because not fresh; uninteresting because heard before; (of an athlete, musician etc) no longer able to perform well because of too much playing, training, practice etc
old, decayed
not appetizing
distasteful
not suitable
improper, unsuitable
unpleasant
revolting, sickening
very rude; showing bad manners; showing the absence of taste
rude, offensive
of or like water; containing, cooked in, too much water; (of colour) pale; (of the eyes etc) filled with water
liquid, diluted